e.g. enter on Main St, it’s the 4th door on the right

e.g. ring the bell after dropoff, leave next to the porch, call upon arrival, etc.

Get delivery or takeout from Manee Thai Cuisine and Bar at 12005 Dallas Parkway in Frisco. Order online and track your order live. No delivery fee on your first order!

Manee Thai Cuisine and Bar 12005 Dallas Parkway - Order Pickup and Delivery

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Los artículos y platos ordenados más frecuentemente de esta tienda

El más popular

tag/informational/default/foreground

Spicy. Stir-fried pad Thai rice noodle with bean sprout, egg, green onion, ground peanut, garlic, fish sauce, and sliced lime.

086. Pad Thai Noodle

Los 2 más populares

Deep-fried rolls with homemade glass noodle, carrot, celery yellow onion and cabbage served with sweet and sour sauce.

003. Crispy Veggie Spring Rolls (5)

Los 3 más populares

Spicy. Stir-fried rice with Thai basil, bell pepper, garlic, yellow onion, garlic, and jalapeño.

070. Basil Fried Rice

Spicy. Stir-fried flat rice noodle, carrot, tomato, bean sprout, white onion, Thai basil leaves, broccoli, jalapeño, and bell pepper.

088. Drunken Noodle

Deep-fried blended crab, cream cheese and celery wrapped with wonton skin, served with sweet and sour sauce.

011. Crab Rangoon (6)

Spicy. Stir-fried flat noodle with Chinese broccoli, egg, and sweet soy sauce.

089. Pad See Ew Noodle

Spicy. Stir-fried rice with egg, green onion, yellow onion, tomato, Chinese broccoli.

067. Thai Fried Rice

Steamed or deep-fried dumplings served with sweet soy sauce.

010. Chicken Pot Stickers (6)

Fresh rolls, shrimp, lettuce, rice vermicelli noodle, cilantro, basil, cucumber wrapped with clear rice paper served with peanut sauce.

007. Vietnamese Spring Rolls (2)

Spicy. Panang curry paste with kaffir lime leaves in coconut milk and bell pepper. Served with steamed rice.

084. Panang Curry

Más ordenado

Handmade Lao pork sausage typically includes lemongrass, kaffir lime leaves, galangal, garlic, and red chili paste.

Sai oua 

Spicy raw shrimps with choice of spice level ranging from non-spicy to Thai spicy.

Spicy raw shrimps 

Marinated beef strips, air-dried, and deep-fried, typically seasoned with sesame seeds and traditional Lao herbs.

Beef jerky 

Shredded green papaya, tangy lime, choice of spice level from non-spicy to Thai spicy.

Papaya salad  

Non-Spicy, Mild, Medium, Spicy, Very Spicy, or Thai Spicy.

Nam khao 

Spiced minced meat salad, available in six spice levels, ranging from Non-Spicy to Thai Spicy.

Larb raw seen 

Tom Kha Soup. Laos-style soup with customizable spice levels from Non-Spicy to Thai Spicy.

Tom Sab nua soup 

Soft rice noodles in a clear broth with tender chicken slices, fresh cilantro, and chopped scallions.

Kow piak sen 

Steamed chicken typically includes lemongrass, shallots, chili, and traditional Lao herbs, wrapped in banana leaves.

Mok gai 

Steamed fish typically includes lemongrass, shallots, dill, green onions, kaffir lime leaves, and chili, wrapped in banana leaves.

Mok pa 

Laotian rice vermicelli soup with spice levels ranging from non-spicy to Thai spicy.

Khao poon 

Mee ka tee: Noodles with your preferred spice level (Non-Spicy to Thai Spicy).

Mee Ka tee 

Kua mee 

Soft, chewy, and naturally sweet rice that sticks together.

Sticky rice 

Laos food 

Served with red onion, green onion and side bean sprouts, basil, cilantro, lime and jalapeño.

P01. Beef Noodle Soup

P02. Chicken Breast Noodle Soup

P03. Chicken Thigh Noodle Soup

P04. Chicken Breast & Thigh Noodle Soup

P05. Vegetable Noodle Soup

P06. Shrimp Noodle Soup

P07. Chicken Glass Noodle Soup

Braised oxtail with rice noodles, typically includes onions, scallions, and cilantro, simmered in a rich beef broth.

Oxtails pho 

Beef ribs pho typically includes tender beef ribs in a rich broth, served with rice noodles and garnished with onions, cilantro, and fresh herbs.

Beef ribs pho 

Oxtails and beef rib slowly simmered in a rich broth, served with rice noodles and garnished with onions, cilantro, and basil.

Oxtails pho with beef rib

Rare beef, brisket, beef balls, and tendon in a rich beef broth with rice noodles.

Beef noodle combo 

Deep-fried rolls homemade with chicken and shrimp, yellow onion, egg, glass noodle and cilantro served with sweet and sour sauce.

002. Baby Egg Rolls (6)

Deep-fried rolls with homemade pork, clear noodles, taro, carrots and mushrooms. Served with sweet and sour sauce.

004. Vietnamese Egg Rolls (2)

Fresh rolls filled with lettuce, carrot, pineapple, cucumber and noodles served with peanut sauce.

006. Veggie Rolls (6)

Deep-fried tofu, served with sweet and sour sauce and crushed peanut.

008. Fried Tofu (6)

Steamed or deep-fried vegetable dumplings served with sweet soy sauce.

009. Vegetable Pot Stickers (6)

012. Edamame

Deep-fried shrimp wrapped in spring roll sheet, served with sweet and sour sauce.

015. Shrimp in Blanket (5)

Deep fried authentic fish, green bean, kaffir lime leaves, topping with fried basil leaves, served with cucumber salad topping with crushed peanut and sweet and sour sauce.

014. Thai Fish Cakes (4)

0Grilled marinated chicken in curry sauce served with peanut sauce and small cucumber salad.

016. Chicken Satay (5)

Deep fried, marinated chicken, and topping with fried onion served with sweet chili sauce and Thai spicy sriracha sauce.

017. Yummy Chicken Wings (6)

Deep-fried spicy Northern Thai pork sausage served with fresh ginger, roasted peanuts and fresh chili.

020. Sai Oua

Very spicy. Raw shrimp with garlic, mint leaves, bitter lemon, and Thai spicy lime juice.

022. Spicy Raw Shrimps

Deep-fried beef, pepper and garlic with sriracha sauce.

023. Beef Jerky

Deep fried pork, pepper and garlic with sriracha sauce.

024. Pork Jerky

Deep fried crispy pork belly and fried garlic with sriracha sauce.

025. Pork Belly Crispy Garlic Sauce

Char grilled marinated pork shoulder served with spicy tamarind sauce.

026. Grilled Pork Shoulder

Appetizers

Cucumbers, lettuce, red onions, carrots, sliced limes with Thai-style homemade dressing.

030. Cucumber Salad

Grilled beef, basil leaves, cilantro, green onion, red onion, and roasted ground rice with Thai spicy dressing.

032. Num Tok Nue Salad

Ground meat with mint leaves, galangal, cilantro, green onion, red onion, roasted ground rice and Thai spicy dressing.

036. Larb Salad

Grilled pork with basil leaves, cilantro, green onion, red onion, roasted ground rice, and Thai spicy dressing.

033. Num Tok Kor Moo Yang Salad

Glass noodle salad with shrimp, ground pork, tomato, celery, yellow and red onion and spicy lime juice, topped with peanut.

038. Yum Woon Sen Salad

Steamed squid with yellow onion, red onion, green apple, ginger, tomato, cilantro and spicy lime dressing.

039. Yum Squid Salad

Steamed shrimp, steamed squid, and steamed mussel with green apple, ginger, yellow and red onion, tomato, cilantro and Thai spicy lime dressing.

040. Yum Seafood Spicy Salad

Sliced grilled beef tossed, fresh tomato, cucumber, celery, red onion, yellow onion, and cilantro with Thai spicy lime dressing.

034. Beef Salad

Crispy pork belly, mint leaves, onion, red onion, green onion, and roasted ground rice with Thai spicy dressing.

037. Larb Crispy Pork Belly Salad

Spicy. Thai style papaya salad with carrot, green bean, tomato, garlic, fresh chili, peanut, fish sauce and dried shrimp.

050 A: Papaya Salad | Som Tum Thai

Spicy. Papaya salad with salted crab. Shredded papaya, green beans, tomatoes, peanuts, garlic and Thai chili.

050 B: Papaya Salad | Som Tum Lao

Grilled marinated pork shoulder, fresh tomato, cucumber, celery, red onion, yellow onion, and cilantro with Thai spicy lime dressing.

035. Pork Shoulder Salad

Crispy rice salad with fermented pork, fresh herbs, roasted peanuts, and dried chilies.

Salads

Spicy. Thai tom yum soup, tomato, mushrooms, yellow onion, cilantro, culantro, green onion, galangal, lemongrass, chili, Kaffir lime leaves, lime juice.

052. Tom Yum Soup

Spicy. Coconut milk soup with, galangal, lemongrass, kaffir lime leaves, mushroom, yellow onion, green onion, cilantro, lime juice, and chili.

054. Tom Kha Soup

Large. Clear soup with shrimp and pork wonton, green onion, celery, cilantro, carrot, Napa, topped with fried garlic and white pepper.

059. Shrimp Wonton Soup

Soft tofu soup with green onion, Napa, cilantro, celery, topped with fried garlic and white pepper.

057. Veggie Tofu Soup

Large. Rice soup with your choice of meat, green onion, cilantro, ginger, celery, topped with fried garlic and white pepper.

060. Rice Soup

Soybean base with dices of soft tofu, seaweed, and green onion.

056. Miso Soup

Spicy. Egg soup with bamboo, tofu, green onion, and cilantro.

055. Egg Drop Soup

Spicy clear soup with green beans, bamboo, bell pepper, eggplant, baby corn, fresh peppercorns galangal, basil leaves, jalapeños, and pickled rhizome. Served with steam rice.

066. Jungle Soup

Large. Beet only. Spicy beef soup with beef brisket, tripe, tendon, mushrooms, red onion, yellow onion, green onion, cilantro, culantro, basil leaves, galangal, lemongrass, kaffir lime leaves, lime juice.

062. Tom Sab Nua Soup

Tender chicken pieces with thick rice noodles in a savory broth, garnished with fresh cilantro and green onions.

Kow piak sen ( chicken noodle soup) 

Soups

Spicy. Stir-fried rice with curry powder, yellow onion, green onion, pea, carrot, and garlic.

072. Curry Fried Rice

Spicy. Stir-fried rice with green curry, bamboo shoot, bell pepper, green bean, and basil beans.

073. Green Curry Fried Rice

Spicy. Stir-fried rice with red curry paste, bamboo shoot, carrot, bell pepper, green beans, and basil leaves.

074. Red Curry Fried Rice

Spicy. Stir-fried rice with salted egg, Thai eggplant, shrimp paste, Chinese sausage, green bean, dried shrimp, and stir-fried sweet pork with sweet soy sauce.

075. Boat Fried Rice

Spicy. Stir-fried rice with shrimp paste, shredded omelet, sweet pork, green apple, dried shrimp, green bean, fresh chili, red onion, dried shrimp, and sliced lime.

076. Kapi Fried Rice

Steamed chicken with rice, cucumber, cilantro, and soup, served with homemade special sauce.

077. Hainanese Chicken Rice

BBQ pork with Hainanese rice and Thai style BBQ sauce with fried garlic, cilantro, boiled egg, and sweet soy sauce.

078. Kao Moo Dang Rice

Roasted duck with Hainanese rice, boiled egg, fried garlic, baby bok choy, and lightly soy sauce.

079. Kao Na Ped Rice

Spicy. Stir-fried rice with grilled pork shoulder, basil leaves, bell pepper, garlic, chili, yellow onion, and jalapeño.

071. Pork Shoulder Basil Fried Rice

Spicy. Stir-fried rice with pineapple, egg, yellow onion, green onion, garlic, and cashew nut.

068. Pineapple Fried Rice

Spicy. Stir-fried rice with crab meat, egg, green onion, garlic, and butter.

069. Crab Fried Rice

Mok Gai: Steamed chicken paired with rice. Choose your heat: medium, mild, spicy, very spicy.

Mok Gai 

Steamed fish wrapped in banana leaves served over rice with optional heat levels: medium, mild, spicy, very spicy.

Mok Pa 

Rice Dishes

Spicy. Red curry paste with coconut milk, pumpkin, bell pepper, carrot, and Thai basil. Served with steamed rice.

080. Red Curry with Pumpkin

Spicy. Red curry paste with coconut milk, bamboo shoot, bell pepper, carrot, Thai basil, and green bean. Served with steamed rice.

081. Red Curry

Spicy. Green curry paste with Thai eggplant, bamboo shoot, green bean, and bell pepper simmered in coconut milk with distinctive flavor of lemongrass and Thai basil. Served with steamed rice.

082. Green Curry

Spicy. Yellow curry paste with potato, peas, carrot, yellow onion, and coconut milk. Served with steamed rice.

083. Yellow Curry

Spicy. Thai massaman curry paste with coconut milk, potato, yellow onion, peanuts, and carrot. Served with steamed rice.

085. Massaman Curry

Spicy. Roasted duck with red curry paste, pineapple, tomato, bell pepper, Thai basil leaves in coconut milk. Served with steamed rice.

086. Roasted Duck Curry

Curry Dishes

Spicy. Stir-fried pad Thai rice noodle pad Thai folded into omelet with bean sprout, egg, green onion, ground peanut, garlic, fish sauce, and sliced lime.

087. Pad Thai Omelet Noodle

Spicy. Stir-fried glass noodle with baby corn, peapod, carrot, bean sprout, onion, baby back Choy, Napa, celery, green onion, mushroom, and egg.

090. Pad Wun Sen Noodle

Spicy. Stir-fried egg noodles with scrambled egg, mushroom, bean sprout, garlic, carrot, celery, yellow onion, bell pepper, Napa, sliced ginger, baby corn, green onion, and sesame oil.

Manee Thai Cuisine and Bar

Artículos destacados

Más ordenado

Más ordenado

Laos food

Pho

Appetizers

Salads

Soups

Rice Dishes

Curry Dishes

Noodle Dishes

Stir-Fried Dishes

House Specials

Sides

Dessert

Beverages

Manee Thai Cuisine and Bar Near Me - Pickup and Delivery